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LEADER 00000nam 2200000uu 4500
001     13399218871
003     STIC
008 18 1214s2005||||xxu 000 0 eng d
020    ^a9780866122689
082 04 ^a647.95068^bN714M 2005
100 1  ^aNinemeier, Jack D.
245 10 ^aManagement of food and beverage operations /^cJack D. Ninemeier
250    ^a4th. ed.
260    ^aEast Lansing, Mich :^bEducational Institute of the American Hotel & Motel,^c2005
300    ^a381 p.
650  0 ^aFood service management.
650  0 ^aRestaurant management.
650  0 ^aBartending.
945    ^p0^l0^i100000007125
945    ^p0^l0^i100000007409
999    ^akamonpan
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No. Type CallNumber/Barcode Shelf Status
1. Books
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647.95068 N714M 2005 C.1 
  Barcode: 100000007125
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►English Book.
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2. Books
Books
647.95068 N714M 2005 C.2 
  Barcode: 100000007409
Main Library
►English Book.
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Relate Records
    Author [Ninemeier, Jack D.]

    Subject [Food service management.]
    Subject [Restaurant management.]
    Subject [Bartending.]

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