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English Book. Thai Books (tmain-book) CD-ROM : About Collections
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 Author  Ninemeier, Jack D.
 Title 
Planning and control for food and beverage operations / Jack D. Ninemeier
 ISBN  978-086-61-2262-7
 Imprint  Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, 2004.
 Call Number  647.95068 N714P 2004
 Edition  6th ed.
 Physical  490 p.
 Subject  Food service management.
 Subject  Bartending.
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No. Type CallNumber/Barcode Shelf Status
1. Books
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647.95068 N714P 2004  
  Barcode: 100000011400
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Relate Records
    Author [Ninemeier, Jack D.]

    Subject [Food service management.]
    Subject [Bartending.]

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