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 English Book. Thai Books (tmain-book)  CD-ROM : About Collections |
| LEADER 00000nam 2200000uu 4500 | |||
| 001 13399219015 | |||
| 003 STIC | |||
| 008 18 1219s2006||||ne 000 0 eng d | |||
| 020 ^a0750679360 (pbk.) | |||
| 020 ^a9780750679367 (pbk.) | |||
| 082 04 ^a647.95^bM847C 2006 | |||
| 100 1 ^aMorgan, James L.^q(James LeRoy),^d1946- | |||
| 245 10 ^aCulinary creation :^ban introduction to foodservice andworld cuisine/^cJames L. Morgan | |||
| 260 ^aAmsterdam :^bElsevier,^c2006 | |||
| 300 ^a370 p. :^bill. | |||
| 650 0 ^aFood service | |||
| 650 0 ^aCookery, International | |||
| 945 ^p0^l0^i100000007415 | |||
| 999 ^akamonpan | |||
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| 1. |  Books | 647.95 M847C 2006 C.1 Barcode: 100000007415 | ►English Book. | On Shelf | |||||
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